Bears in the Caviar Bears in the Caviar is a hilarious and insightful memoir by a diplomat who was “present at the creation” of US-Soviet relations. Charles Thayer headed off to Russia in 1933, calculating that if he could just learn Russian and be on the spot when the US and USSR established relations, he could make himself indispensable and start a career in the foreign service. Remarkably, he pulled it of.
Driving Down Russia's Spine The story of the epic Spine of Russia trip, intertwining fascinating subject profiles with digressions into historical and cultural themes relevant to understanding modern Russia.
A Taste of Russia The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.
Murder and the Muse KGB Chief Andropov has tapped Matyushkin to solve a brazen jewel heist from Picasso’s wife at the posh Metropole Hotel. But when the case bleeds over into murder, machinations, and international intrigue, not everyone is eager to see where the clues might lead.
White Magic The thirteen tales in this volume – all written by Russian émigrés, writers who fled their native country in the early twentieth century – contain a fair dose of magic and mysticism, of terror and the supernatural. There are Petersburg revenants, grief-stricken avengers, Lithuanian vampires, flying skeletons, murders and duels, and even a ghostly Edgar Allen Poe.
Davai! The Russians and Their Vodka In this comprehensive, quixotic and addictive book, Edwin Trommelen explores all facets of the Russian obsession with vodka. Peering chiefly through the lenses of history and literature, Trommelen offers up an appropriately complex, rich and bittersweet portrait, based on great respect for Russian culture.
Woe From Wit (bilingual) One of the most famous works of Russian literature, the four-act comedy in verse Woe from Wit skewers staid, nineteenth century Russian society, and it positively teems with “winged phrases” that are essential colloquialisms for students of Russian and Russian culture.
Fish: A History of One Migration This mesmerizing novel from one of Russia’s most important modern authors traces the life journey of a selfless Russian everywoman. In the wake of the Soviet breakup, inexorable forces drag Vera across the breadth of the Russian empire. Facing a relentless onslaught of human and social trials, she swims against the current of life, countering adversity and pain with compassion and hope, in many ways personifying Mother Russia’s torment and resilience amid the Soviet disintegration.
301 Things Everyone Should Know About Russia How do you begin to get a handle on the world's largest country? This colorful, illustrated guide will get you started...
Jews in Service to the Tsar Benjamin Disraeli advised, “Read no history: nothing but biography, for that is life without theory.” With Jews in Service to the Tsar, Lev Berdnikov offers us 28 biographies spanning five centuries of Russian Jewish history, and each portrait opens a new window onto the history of Eastern Europe’s Jews, illuminating dark corners and challenging widely-held conceptions about the role of Jews in Russian history.
Maria's War: A Soldier's Autobiography This astonishingly gripping autobiography by the founder of the Russian Women’s Death Battallion in World War I is an eye-opening documentary of life before, during and after the Bolshevik Revolution.
Survival Russian Survival Russian is an intensely practical guide to conversational, colloquial and culture-rich Russian. It uses humor, current events and thematically-driven essays to deepen readers’ understanding of Russian language and culture. This enlarged Second Edition of Survival Russian includes over 90 essays and illuminates over 2000 invaluable Russian phrases and words.
Piter's People – Natalia Kapiturova We begin a new project, in which readers meet regular St. Petersburgers, to learn about their lives and their favorite places in the Northern Palmyra. First up: coffee!
Piter's People – Nikolay Predtechensky St. Petersburg was founded in 1703 as a port on the Baltic Sea, and about 10% of its surface area is water. So we meet a boat rental company owner and find out the best place for pizza in the city.
Piter's People - Katya Kotlyar Graphic designer, traveler, instagram explorer, Katya Kotlyar knows her home city inside out, and sees it as an artist would, as a beautiful backdrop for living.
Piter's People – Sergey Goorin St. Petersburg is often thought to be a gray city, as it only has about 75 sunny days each year. Still, photographer Segrey Goorin finds inspiration here for his black and white photography, capturing street life, extraordinary locals and numerous parties.
Piter's People - Ekaterina Khozatskaya Ekaterina is an artist who is constantly sketching in St. Petersburg bars. Her hobby led to the creation of the Instagram blog “Between the Bars,” where she captures the city's bohemian atmosphere.
Piter's People – Tigran Ayrapetyan Tigran loves history and music, plays piano, and founded hotels. Oh, and he also tries to make time travel possible.
Piter's People – Dusya Gorbovskaya Dusya is a Vasiliyevsky Island local, whose job it is to promote a creative space located on the island – Sevkabel Port.
Piter's People – Nikita Filippov Nikita was trained as a philologist, but gave it all up to co-found a craft brewery.
Piter's People – Kseniya Schastlivtseva Kseniya is an architect, who found her passion in jewelry making.
Piter's People - Mikhail Ivanov Mikhail is the director of a book store that has been operating in St. Petersburg since 1926.
Piter's People – Darya Aleksandrova Few Russians know who Julia Child is. Yet Darya still chose to name her restaurant after the iconic American chef.
Piter's People coping with Coronavirus Given all that has been going on, we thought it would be a good time to check in with some of the people we have profiled in Piter's People and see how they are doing.
Piter's People – Maxim Kosmin Maxim is a blogger and photographer who helps everyone to see the charm of St. Petersburg historic apartments.