A Time for Pirogi January – and the winter months in general – are a great time to master the hearty Russian recipes for all kinds of pirogi.
Russian Food With a Twist At Moscow's fashionable GQ Bar, Chef Konstantin Ivlev cooks up a new style of Russian cuisine. Here we present a flashy Baked Chicken Breast with Garlic, Potatoes and Truffles.
Christmastide Tradition St. Nicholas, Babouschka, Christmas Eve festivities . . .Ded Moroz leading to Christmas on January 7th.
7 Russian Dishes for Olympic Viewing OK, so you are recovering from the Super Bowl and starting to look ahead to next weekend’s opening of the Sochi games. Which of course means a viewing party, which means food, which means Russian food!
A Russian Millennial's Path to Vinaigrette Growing up in post-Soviet Russia can make you crave anything foreign. Here is how a salad helped a Russian millennial develop a taste for her own culture.
Unusual Russian Dishes and VR Films “This dish is eaten in almost every home. I don’t understand Russian people’s tastes at all.” - Chinese blogger on herring under a fur coat, one of six items he listed as unusual Russian dishes
December 01, 2016 The Moscow Eccentric Advance reviewers are calling this new translation "a coup" and "a remarkable achievement." This rediscovered gem of a novel by one of Russia's finest writers explores some of the thorniest issues of the early twentieth century. Fiction
March 05, 2018 Resilience: Life Stories of Centenarians Born in the Year of Revolution Call it resilience, grit, or just perseverance – it takes a special sort of person to have survived the last 100 years of Russian and Soviet history. Nonfiction
December 24, 2022 A Taste of Chekhov This compact volume is an introduction to the works of Chekhov the master storyteller, via nine stories spanning the last twenty years of his life. Fiction
October 15, 2015 Red Star Tales: A Century of Russian and Soviet Science Fiction For over 100 years, most of the science fiction produced by the world’s largest country has been beyond the reach of Western readers. This new collection changes that, bringing a large body of influential works into the English orbit. Fiction
July 01, 2013 Murder at the Dacha Senior Lieutenant Pavel Matyushkin has a problem. Several, actually. Not the least of them is the fact that a powerful Soviet boss has been murdered, and Matyushkin's surly commander has given him an unreasonably short time frame to close the case. Literature Fiction
October 31, 2024 Far & Away ~ Tales from Rural Russia 33 original stories about modern (and not so modern) life in rural Russia. Fiction
October 01, 2013 The Pet Hawk of the House of Abbas This exciting new trilogy by a Russian author – who has been compared to Orhan Pamuk and Umberto Eco – vividly recreates a lost world, yet its passions and characters are entirely relevant to the present day. Full of mystery, memorable characters, and non-stop adventure, The Pet Hawk of the House of Abbas is a must read for lovers of historical fiction and international thrillers. History Literature Fiction
December 01, 2014 East of the Sun: The Epic Conquest and Tragic History of Siberia The very word Siberia evokes a history and reputation as awesome as it is enthralling. In this acclaimed book on Russia’s conquest of its eastern realms, Benson Bobrick offers a story that is both rich and subtle, broad and deep. Nonfiction
September 01, 2010 301 Things Everyone Should Know About Russia How do you begin to get a handle on the world's largest country? This colorful, illustrated guide will get you started... Culture History Reference Nonfiction
November 26, 2013 Moscow and Muscovites Vladimir Gilyarovsky's classic portrait of the Russian capital is one of Russians’ most beloved books. Yet it has never before been translated into English. Until now! It is a spectactular verbal pastiche: conversation, from gutter gibberish to the drawing room; oratory, from illiterates to aristocrats; prose, from boilerplate to Tolstoy; poetry, from earthy humor to Pushkin. Culture History Nonfiction
November 01, 2012 A Taste of Russia The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use. Culture Nonfiction
January 01, 2013 At the Circus This wonderful novella by Alexander Kuprin tells the story of the wrestler Arbuzov and his battle against a renowned American wrestler. Rich in detail and characterization, At the Circus brims with excitement and life. You can smell the sawdust in the big top, see the vivid and colorful characters, sense the tension build as Arbuzov readies to face off against the American. Bilingual Books Fiction