A Time for Pirogi January – and the winter months in general – are a great time to master the hearty Russian recipes for all kinds of pirogi.
Russian Food With a Twist At Moscow's fashionable GQ Bar, Chef Konstantin Ivlev cooks up a new style of Russian cuisine. Here we present a flashy Baked Chicken Breast with Garlic, Potatoes and Truffles.
Christmastide Tradition St. Nicholas, Babouschka, Christmas Eve festivities . . .Ded Moroz leading to Christmas on January 7th.
7 Russian Dishes for Olympic Viewing OK, so you are recovering from the Super Bowl and starting to look ahead to next weekend’s opening of the Sochi games. Which of course means a viewing party, which means food, which means Russian food!
A Russian Millennial's Path to Vinaigrette Growing up in post-Soviet Russia can make you crave anything foreign. Here is how a salad helped a Russian millennial develop a taste for her own culture.
Unusual Russian Dishes and VR Films “This dish is eaten in almost every home. I don’t understand Russian people’s tastes at all.” - Chinese blogger on herring under a fur coat, one of six items he listed as unusual Russian dishes
January 09, 2017 Maria's War: A Soldier's Autobiography This astonishingly gripping autobiography by the founder of the Russian Women’s Death Battallion in World War I is an eye-opening documentary of life before, during and after the Bolshevik Revolution. History War Nonfiction
July 01, 2013 Murder at the Dacha Senior Lieutenant Pavel Matyushkin has a problem. Several, actually. Not the least of them is the fact that a powerful Soviet boss has been murdered, and Matyushkin's surly commander has given him an unreasonably short time frame to close the case. Literature Fiction
September 20, 2025 How Russia Got That Way A fast-paced crash course in Russian history, from Norsemen to Navalny, that explores the ways the Kremlin uses history to achieve its ends. Nonfiction
November 01, 2012 Davai! The Russians and Their Vodka In this comprehensive, quixotic and addictive book, Edwin Trommelen explores all facets of the Russian obsession with vodka. Peering chiefly through the lenses of history and literature, Trommelen offers up an appropriately complex, rich and bittersweet portrait, based on great respect for Russian culture. Nonfiction
Okudzhava Bilingual Poems, songs and autobiographical sketches by Bulat Okudzhava, the king of the Russian bards. Bilingual Books Fiction Language Learning
August 17, 2018 Resilience ~ The Russian Version (Переживем) Call it resilience, grit, or just perseverance – it takes a special sort of person to have survived the last 100 years of Russian and Soviet history. Nonfiction
November 01, 2010 Frogs Who Begged... This edition of 62 of Krylov’s tales presents them side-by-side in English and Russian. The wonderfully lyrical translations are accompanied by original, whimsical color illustrations by Katya Korobkina. Culture Literature Bilingual Books Fiction
Chekhov Bilingual Some of Chekhov's most beloved stories, with English and accented Russian on facing pages throughout. Bilingual Books Fiction Language Learning
June 20, 2017 Woe From Wit (bilingual) One of the most famous works of Russian literature, the four-act comedy in verse Woe from Wit skewers staid, nineteenth century Russian society, and it positively teems with “winged phrases” that are essential colloquialisms for students of Russian and Russian culture. Humor Literature Bilingual Books Fiction
October 15, 2015 Red Star Tales: A Century of Russian and Soviet Science Fiction For over 100 years, most of the science fiction produced by the world’s largest country has been beyond the reach of Western readers. This new collection changes that, bringing a large body of influential works into the English orbit. Fiction
December 24, 2022 A Taste of Chekhov This compact volume is an introduction to the works of Chekhov the master storyteller, via nine stories spanning the last twenty years of his life. Fiction
February 01, 2010 Little Golden Calf Our edition of The Little Golden Calf, one of the greatest Russian satires ever, is the first new translation of this classic novel in nearly fifty years. It is also the first unabridged, uncensored English translation ever, and is 100% true to the original 1931 serial publication in the Russian journal 30 Dnei. Anne O. Fisher’s translation is copiously annotated, and includes an introduction by Alexandra Ilf, the daughter of one of the book’s two co-authors. Fiction