August 01, 1996 Samovars President Boris Yeltsin decreed that this year be counted the 250th anniversary of the samovar. What better occasion for Lisa Dickey to visit the world's largest private collection of samovars, now on display in St. Petersburg?
September 01, 2001 To Tula! Samovar Optional ... Don't bring your samovar to Tula is just one of the idiomatic expressions related to tea and coffee in this issue's column.
September 01, 2001 Steeped in Tradition Some may think that vodka is Russia's national drink, but the truth is that Russians can live without vodka, but they cannot survive without tea. In fact, there are few places on earth where more tea is consumed per capita than Russia. We take a look at the origins of this obsession, from samovars to tea with jam to torts and pryaniki. You'll be brewing a cup yourself before you finish.
May 01, 2013 The Siberian Tea Road The Great Siberian Tea Road, a historic and legendary route that once connected China and Siberia with European Russia, was one of the world’s longest trade arteries. We retrace its path, geographically and culturally.
At the Circus (bilingual) This wonderful novella by Alexander Kuprin tells the story of the wrestler Arbuzov and his battle against a renowned American wrestler. Rich in detail and characterization, At the Circus brims with excitement and life. You can smell the sawdust in the big top, see the vivid and colorful characters, sense the tension build as Arbuzov readies to face off against the American.
A Taste of Chekhov This compact volume is an introduction to the works of Chekhov the master storyteller, via nine stories spanning the last twenty years of his life.
The Frogs Who Begged for a Tsar (bilingual) The fables of Ivan Krylov are rich fonts of Russian cultural wisdom and experience – reading and understanding them is vital to grasping the Russian worldview. This new edition of 62 of Krylov’s tales presents them side-by-side in English and Russian. The wonderfully lyrical translations by Lydia Razran Stone are accompanied by original, whimsical color illustrations by Katya Korobkina.
The Little Golden Calf Our edition of The Little Golden Calf, one of the greatest Russian satires ever, is the first new translation of this classic novel in nearly fifty years. It is also the first unabridged, uncensored English translation ever, and is 100% true to the original 1931 serial publication in the Russian journal 30 Dnei. Anne O. Fisher’s translation is copiously annotated, and includes an introduction by Alexandra Ilf, the daughter of one of the book’s two co-authors.
White Magic The thirteen tales in this volume – all written by Russian émigrés, writers who fled their native country in the early twentieth century – contain a fair dose of magic and mysticism, of terror and the supernatural. There are Petersburg revenants, grief-stricken avengers, Lithuanian vampires, flying skeletons, murders and duels, and even a ghostly Edgar Allen Poe.
Kashtanka – A Bilingual Reader A bilingual presentation of one of the great classics of Russian literature.
Turgenev Bilingual A sampling of Ivan Turgenev's masterful short stories, plays, novellas and novels. Bilingual, with English and accented Russian texts running side by side on adjoining pages.
Far & Away ~ Tales from Rural Russia 33 original stories about modern (and not so modern) life in rural Russia.
Okudzhava Bilingual Poems, songs and autobiographical sketches by Bulat Okudzhava, the king of the Russian bards.
The Little Humpbacked Horse (bilingual) A beloved Russian classic about a resourceful Russian peasant, Vanya, and his miracle-working horse, who together undergo various trials, exploits and adventures at the whim of a laughable tsar, told in rich, narrative poetry.
Driving Down Russia's Spine The story of the epic Spine of Russia trip, intertwining fascinating subject profiles with digressions into historical and cultural themes relevant to understanding modern Russia.
A Taste of Russia The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.
