August 01, 2010

A Russian Under Every Bed


Ok, I might be biased, given that at Russian Life we're focused 24/7 on things Russian. But lately it seems like Russians are popping up everywhere, even in the most unlikely of places. It's like when I vacation in Maine and the girl scooping my ice cream in some tiny little town off the beaten path turns out to be here from Krasnoyarsk on a student work visa... So what am I talking about? Well, this for instance, among more recent and semi-recent news items:

  • Daniel Radcliffe, the guy who plays Harry Potter, just celebrated his 21st birthday... at a bar in St. Petersburg
  • I just finished Stieg Larsson's NY Times Bestseller The Girl Who Played With Fire (second in the series, The Girl with the Dragon Tattoo was the first one) and have started The Girl Who Kicked The Hornets Nest. Spoiler alert: The books (which are great) may have been written by a Swede, but the main baddy is of course a Russian.
  • Speaking of baddies: no surprise that it was Russians behind the worst of everything in the final season of 24.
  • Ok, I guess I have to mention the Spy Scandal here. Which is kind of hard to call a scandal, since the spies were caught before they did any damage (so we are told) and ended up being swapped for more non-spies.
  • Chelsea Clinton just got married. She is now Chelsea Mezvinsky. Her new hubby, Marc, is son of convicted felon and former congressmen Edward Mezvinsky (aka "Fast Talking Eddy"). It is not clear that the family is of Russian extraction, but they are Jewish and that means they likely trace their lineage back to the Pale of Settlement, which was in the Russian empire. And there is this from one online source: "He [Marc] threw Chelsea a 30th birthday party for 70 friends and family at Russian eatery Mari Vanna, one of their favorite restaurants."  Guests dined on caviar, pierogies and vodka-infused cocktails."
  • Tony Hayward, the Golden Parachute clad, embattled ex-CEO of BP Oil has been exiled to Russia.
  • Daniel Pirog (his last name means "pie") of Russia just won the world middleweight boxing title.

And that is just a quick perusal. Seems like a rather heavy concentration of late, if you ask me. Maybe it is some kind of cosmic confluence with the Perseid Meteor Showers?

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Some of our Books

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This compact volume is an introduction to the works of Chekhov the master storyteller, via nine stories spanning the last twenty years of his life.

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Fearful Majesty

This acclaimed biography of one of Russia’s most important and tyrannical rulers is not only a rich, readable biography, it is also surprisingly timely, revealing how many of the issues Russia faces today have their roots in Ivan’s reign.

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Driving Down Russia's Spine

The story of the epic Spine of Russia trip, intertwining fascinating subject profiles with digressions into historical and cultural themes relevant to understanding modern Russia. 

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At the Circus

This wonderful novella by Alexander Kuprin tells the story of the wrestler Arbuzov and his battle against a renowned American wrestler. Rich in detail and characterization, At the Circus brims with excitement and life. You can smell the sawdust in the big top, see the vivid and colorful characters, sense the tension build as Arbuzov readies to face off against the American.

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Davai! The Russians and Their Vodka

In this comprehensive, quixotic and addictive book, Edwin Trommelen explores all facets of the Russian obsession with vodka. Peering chiefly through the lenses of history and literature, Trommelen offers up an appropriately complex, rich and bittersweet portrait, based on great respect for Russian culture.

Murder and the Muse
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Murder and the Muse

KGB Chief Andropov has tapped Matyushkin to solve a brazen jewel heist from Picasso’s wife at the posh Metropole Hotel. But when the case bleeds over into murder, machinations, and international intrigue, not everyone is eager to see where the clues might lead.

A Taste of Russia
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A Taste of Russia

The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.

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