Current Moscow Time: 03:03:2823 May 2013
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Lenten Beef
Author: Darra Goldstein
Russian Life: Sep/Oct 2004
Department: Cuisine
Page: 60 ( 1) pages
Summary: Fish is a staple of the Russian diet. And dried fish - Vyalenaya ryba - occupies a signal position in the fish pantheon. This issue's column looks at the writer Sergei Aksakov's love of fish and offers a wonderful recipe for dried fish.
This article appeared in the Sep/Oct 2004 issue of Russian Life. The text of this article is not available online.
YOU CAN READ THIS ARTICLE by ordering the back issue of Russian Life.